Penyuluhan Inovasi Pengolahan Puding Berbahan Daun Ginseng Jawa Untuk Kesehatan. Dharma: Jurnal Pengabdian Masyarakat , [S. l.], v. 5, n. 1, p. 1–19, 2024. DOI: 10.35309/dharma.v5i1.315. Disponível em: https://jurnal.staidhi.ac.id/index.php/dharma/article/view/315. Acesso em: 24 jun. 2026.